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Dior invited some of the city’s most famous mums and socialites to an exclusive lunch where they experienced the latest Dior Prestige Le Micro-Caviar de Rose skincare collection for the first time. Among the socialites who joined were Feiping Chang, Antonia Da Cruz, Stephanie Chai and Josephine Chiu. Guests indulged in a delicate four-course meal created especially for the event of which included a Balik salmon tartar with rose petals, and a coconut-cream dessert decorated with grapefruit-flavoured caviar pearls.

 

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