In the spirit of giving and togetherness in the precious holy month of Ramadhan 1439 H, Shangri-La Hotel, Jakarta invites guests to break the fasting with an array of delicious food offerings and share the good wishes through its beautiful hampers. This year, Shangri-La Hotel, Jakarta’s Ramadhan decor will feature a colourful Moroccan tent inspiration at Lobby Lounge, where the stylish setting welcomes guests with grace and refinement. The hotel’s lobby will also display a colourful ostrich figure.
The hotel will also highlight the culinary breakfasting at SATOO; where chefs will present special culinary creations from Indonesia, which offers the most loved cuisine for breakfasting. Sweet Takjil appetizers include Bubur Tampah, Es Selendang Mayang, Tape Goreng Keju Cokelat, an assorted traditional snack. The special savouries menu are Nasi Kebuli Rempah, Sop Buntut with Trio Sambal, Martabak Telur, Ayam Bakar Pecak, Sate Ayam Madura, Bakso and many others.
Guests will be able to savour the rich menu for iftar or the dinner feast at Rp 428,000++ per person from Sunday to Thursday and at Rp 488,000++ per person on Friday and Saturday.
To share the holy month’s blessings, SATOO Deli Shop offers Ramadhan hampers that will make perfect presents. The hampers come in beautiful golden boxes in three types; Ajwa – consist of two cookie tin, Hikmah – consist of three cookie tin and Sukkari – consist of five cookie tin. Price starts from Rp 480,000+ per box.
The hampers include a selection of Indonesian and Western-style signature cookies include Kastengel, Nastar, Chocolate Chip, Diamond Ring, Praline Ring, Wiener, Pandan, as well as dates, spiced nuts, and Lapis Legit Prune Cake.
EID AL-FITR DINING AT SHANGRI-LA
SATOO will also offer a special Eid Al-Fitr feast for lunch and dinner during the first and second day of the celebration. Culinary team has crafted the most favourite Lebaran menu list, ranging from Ketupat Sayur, Gulai Ikan Opor Ayam, and Rendang that available on the Indonesian food section.
For more information and for reservations, guests may call (62 21) 2922 9999 or send an email to email@example.com.