SPOILED FOR CHOICE
It looks set to be a weekend of pampering at St. Regis, which has rolled out festive meals at its LaBrezza and Brasserie Les Saveurs restaurants, as well as a special accommodation package. Feast on LaBrezza’s variety of traditional Italian pastries, such as the Colomba Pasquale (a dove-shaped bread made of pearl sugar, almonds and mascarpone cream), or dine on savoury delights from Brasserie Les Saveurs, which includes the oven-baked lamb leg, before having a post-meal siesta in one of the hotel’s opulent rooms. With accommodation perks ranging from spa treatments to butler service, it ensures you’ll be all set for a very relaxing and memorable treat.
The St. Regis Singapore, 29 Tanglin Road; Tel: 6506 6888
With scrumptious options such as cold cuts, fresh oysters and lobster linguine, Dolce Vita promises a satisfying Easter brunch. The range also includes tempting sweet treats such as chocolate eggs, hot cross buns and tiramisu panna cotta, which — for an extra indulgent affair — can be paired with free flow of champagne.
Mandarin Oriental, 5 Raffles Avenue, Marina Square; Tel: 6885 3500
Known for its extensive range of whiskies, aperitifs and wines, Raffles’ Bar & Billiard Room will turn into a hive of family-friendly festivities on Sunday. Adults can tuck into its brunch spread of cheeses, fresh seafood and meats paired with champagne, while kids under 10 years will enjoy a separate programme in the hotel’s East India Room, featuring egg hunts and egg-painting sessions with a special menu just for tots.
Raffles Singapore, 1 Beach Road; Tel 6412 1816
EGG THEM ON
Stellar makes a play with eggs this Easter. Located at multi-concept joint 1-Altitude, the restaurant will present a mouth-watering buffet of omelettes, pastas such as truffle carbonara, and a variety of egg-inspired desserts. The spread also includes other delectable offerings such as sashimi, foie gras and crispy pork belly. And not forgetting the young ones, egg hunts and egg-painting workshops will be conducted.
Stellar at 1-Altitude, Level 62, 1 Raffles Place; Tel: 6438 0410
I WANT CANDY
Desserts will take centre stage at Mövenpick’s Tablescape — a confection house inspired by popular fairy tale Hansel and Gretel will be set up and filled with an array of cakes and other decadent treats, such as chocolate eggs and bunny-shaped pastries. For those craving something more savoury, the hotel’s brunch features a tantalising selection that includes Alaskan crabs, freshly shucked oysters and roasted lamb.
Mövenpick Heritage Hotel Sentosa, 23 Beach View; Tel: 6818 3388