From lobster burgers to truffle burgers, these seven outlets offer the best gourmet burgers in Bangkok.
Although quintessentially acknowledged as a fast food item, these seven Bangkok restaurants prove that burgers can be a part of a more sophisticated palate. If you’re one for burgers and have an adventurous palate, we believe these burgers with unique toppings and ingredients will certainly pique your interest. Here are seven outlets offering the best gourmet burgers in Bangkok.
Following their 24k golden doughnuts, macarons, and mooncakes, Karrat has now added burgers to their repertoire of golden comestibles. This recent addition by the purveyor of luxury gifts, the ’24K Golden Burger’, is almost too glamorous to consume. The burger comprises Kagoshima A5 Wagyu, premium seared foie gras, champagne truffle sauce, sharp cheddar cheese, and pickled cucumbers. Karrat provides the public with a golden opportunity with their latest product.
For more information, visit Karrat’s website.
Burger and Lobster
If you like to indulge in seafood, head over to Burger and Lobster located within Gaysorn Village for a seafood-centric gourmet burger. The restaurant’s ‘B&L Truffle Beast’ amalgamates burgers and seafood, and, like its name suggests, is a real beast. The burger is filled with a king-sized 10oz beef patty, an entire lobster, melted brie cheese on creamy truffle mayo, sliced fennel, and shredded Chinese cabbage. View the full menu here.
For more information, visit Burger and Lobster’s website.
LEON by Cocotte
The latest addition to the Cocotte family, LEON by Cocotte, offers a French-inspired gourmet burger. The ‘Leon’s Foie Gras’ incorporates one of the finest meats into a burger, perhaps making it as gourmet as it gets for burgers. Other than pan-seared foie gras, the burger is filled with cheese, onion compote, foie gras cream, rocket salad, and balsamic caramel. View the full menu here.
For more information, visit LEON By Cocotte’s website.
The Allium Bangkok
The Allium Bangkok fully embraces the concept of gourmet burgers with their ‘Lobster Burger & Mac n Cheese Croquette.’ All things gourmet, this burger is inclusive of caviar, truffle, lobster, and, to top it off, edible gold leaf. The mac n cheese croquettes are served as a side dish. The next time you’re in the mood for a gourmet burger, consider dining at the award-winning French restaurant located within The Athenee Hotel, a Luxury Collection Hotel, Bangkok. View the full menu here.
For more information, visit The Athenee Hotel, a Luxury Collection Hotel, Bangkok’s website.
In the culinary world, the month of November marks the start of truffle season. Ergo, celebrate this truffle season with Sexy Cow’s ‘Truffle Burger.’ This gourmet burger features 135g Angus beef, cheese, truffle, and mixed salad, and is topped with béchamel sauce. The prime steak and seafood restaurant offers three gourmet burger options in total. View the full menu here.
For more information, visit Sexy Cow’s website.
25 Degrees Bangkok
Hailing from Los Angeles to Bangkok, 25 Degrees Bangkok is a cherished burger outlet for city dwellers. Although the dining outlet offers numerous burgers, the gourmet burger we recommend is the ‘Number Four,’ comprising of yellowfin tuna, butter lettuce, crispy fried onions, and spicy aioli. View their full menu here.
For more information, visit 25 Degree Bangkok’s website.
Homeburg proves that burgers can be part of fine dining. Chef Taiki Tsubota meticulously crafts burgers that have made him a viral star, and have resulted in sky-high levels of demand. Case in point, back in 2018, his eminent burgers resulted in a waitlist of over 1,000 people. Taiki cooks out of an experimental kitchen referred to as ‘Homeburg,’ dedicates an hour to each burger, and crafts merely four burgers a day. It goes without saying, if you want a bite out of these gourmet burgers, you’d better book a seat while you can.
For more information, visit Homeburg’s website.