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Culinary Conversations: Kathy Fang

Wine & Dine
Christina Ko
11 Sep 2017 07:47 AM
Wine & Dine
Culinary Conversations: Kathy Fang

In Hong Kong to soak up the city and imbibe a little inspiration for her San Francisco restaurant, Fang, chef Kathy Fang dropped by a couple of the city’s top Chinese eateries for powwows with leading food personalities Malcolm Wood of Mott 32 and Jowett Yu of Ho Lee Fook. In part one of this series, she meets Wood at Mott 32.

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Fine dining restaurant CHEF food Wine & Dine chef talk Kathy Fang
Christina Ko

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